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Those who like fried fish and crispy fried potatoes will love the
Silargan® frying pans from Silit. Silargan® combines all the features
you need for crispy fried meat, stews and crispy fried potatoes.
With the Silargan® frying pans, Silit is offering more than a
success guarantee. Its extremely hard, smooth, cut-resistant and
non-abrasive surface means Silargan® only emits heat when
frying – the taste and contents remain unaffected and all ingredi-
ents retain their original natural flavour. With a drawn-steel
core and extra-strong energy-saving base, the pans are robust,
temperature-resistant and suitable for all kinds of hob including
Crispy on the outside, juicy
and tender on the inside.
induction. Each frying pan variant boasts rapid heat conduction
into the rim and offers perfect heat retention. Thus, the crust
is nice and crispy on the outside but stays tender and juicy on
the inside.
The range of Silit frying pans, including practical accessories
such as the coordinating glass lids or the carefully-designed fish
slices therefore offer the best conditions for frying your food.
After all, the best kitchen is only as good as its tools. Or in short:
It makes frying fun – every day.