Mediterranean cuisine: Pure holiday feeling
Aromatic herbs, sun-drenched vegetables, the best olive oil and tasty cheeses make up the majority of Greek, Italian or Portuguese cuisine, which is
as healthy as it is delicious. And people all over the world love a bit of tapas, which by the way originated as something very practical: Historically,
the Spanish used to put an edible lid (“tapa” in Spanish) on their glass of sherry to keep the flies out. Even the fussiest of gourmets will find some-
thing in Mediterranean cuisine that’s to their liking. The table often bends under the weight of the various dishes, from which everyone can eat as
they please. Fresh salads and appetizers, traditional stews, fish and meat, as well as pizza and all the different types of pasta in Italy of course, are the
best combination of healthy eating and enjoyment!
K NOW- HOW